Stainless Steel Citrus Juicing Lid for Mason Jars (Wide Mouth)

Juice fresh citrus straight into your wide-mouth Mason jar with this sturdy stainless steel juicing lid. Designed for easy squeezing and mess-free storage, it fits snugly onto your jar (jar not included) and lets you extract every drop of juice with minimal cleanup. Just swap the lid for a storage top, and your fresh-squeezed goodness is fridge-ready.

• Made from 18/8 stainless steel – rust-resistant and built to last
• Dishwasher safe – easy cleanup, no extra dishes
• Perfect for citrus – oranges, lemons, grapefruits, and more
• Eliminates waste – juice directly into your jar, no need for preservative filled lemon and lime juice bottles

Fresh juice, no fuss—just how it should be.

Alright, now the fun part – a little recipe just for you!

Muddled Jalapeño Margarita 🌶️🍹

A bold, no-fuss spicy margarita made with fresh lime juice and just the essentials. No syrups, no fillers—just pure, fiery refreshment.

Ingredients:

• 2 oz tequila (your favorite)
• 1 oz Cointreau
• 1 oz fresh lime juice (no bottled stuff!)
• 2-3 slices fresh jalapeño
• Spicy salt for rimming (Tajin or a mix of salt & chili powder)
• Ice (crushed or cubes)

Instructions:

1. Rim your glass – Swipe a lime wedge around the rim and dip in spicy salt.
2. Muddle the heat – In a shaker, add jalapeño slices and fresh lime juice. Use your Henflower Tamper to muddle well, releasing all that spicy goodness.
3. Shake it up – Add tequila, Cointreau, and a handful of ice. Shake until well chilled.
4. Strain & Serve – Strain into your prepared glass over fresh ice.
5. Enjoy! – Sip slowly, savor the spice, and maybe make another.

🔥 Spice Tip: Want it extra hot? Let the jalapeño sit in the lime juice for a few minutes before muddling. Want it milder? Remove the seeds.

Perfect for taco night, happy hour, or just because you deserve a little kick in your cocktail. Cheers!